Chef Dan Matthews will return to the Tasting Room this Autumn with a comforting seasonal feast, served and shared on long tables. Dan is one of our most popular Friday Night Supper Club chefs and we are looking forward to welcoming him again for this wonderful winter menu designed to work perfectly with Albourne Estate wines.
Season (21 Nov 2025) | ||
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Day | Times | |
Friday | 18:30 | - 22:00 |
Set deep in the glorious Sussex countryside overlooking the South Downs, yet just 8 miles…
Hickstead is world famous for showjumping, and the British Jumping Derby Meeting remains…
Discover 40 miles of newly waymarked walking trails that criss-cross the mid-Sussex…
A unique visitor attraction in a stunning oak-framed barn. Independent British artists,…
Devil’s Dyke, part of National Tust is just five miles north of Brighton, offers stunning…
Find out why Sussex sparkling wine has been beating champagne in blind taste tests.…
An enchanting historic c1470 timber-framed house, with magnificent gardens, and a…
Large garden centre with pet and aquatic franchises. Coffee shop serving home-cooked food.
Award-winning products for house and garden made by Sussex craftsmen. Ornamental…
Ditchling Beacon is located 7 miles to the north of Brighton and just south of the…
Passies Pond is a day ticket fishery with a second lake for matches. Corporate days and…
In Coombes, near Lancing, West Sussex, England UK where the Passmore family have been…
One of the finest gardens in Britain, Leonardslee will reopen to the public in March 2018…
The Barn Theatre is used for various activities - Theatre, Pantomime, dances and private…
Proudly presented and managed by Plumpton College, One Garden Brighton is a free to enter…