A three course all you can eat festive banquet situated in our atmospheric 16th century barn served by our fantastic head chef Chris Williams.
The spread will include three courses with all the turkey and trimmings you would expect for a perfect Christmas dinner, complete with crackers!
Our stunning venue will be decorated for the festive season, with christmas music and twinkly lights creating a cosy yuletide atmosphere.
Full buffet menu to be made available soon.
We will be operating a bar on the evening which will sell a variety of wines, beers and other beverages to compliment the meal.
Christmas jumpers optional!
Timings as follows:
6pm doors open
6:30pm First course
7:15pm Main course
8:30pm Dessert
Ticket Price:
£50 per head (mixed dining) complimentary glass of mulled wine and mince pie (or alternative) on arrival
£270 per table (seats six) complimentary glass of mulled wine and mince pie (or alternative) on arrival
Booking deadline: Before December 1st 2023
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