The Brasserie
• Fusion of continental and traditional British dishes
• Comfortable, contemporary surroundings
• Fresh lunch and evening menus
• Traditional Sunday Lunches
• Luxury lounges and bars
• Alfresco dining.
MOTHERS' DAY 2011
Join us here at the Brasserie in Datchet, Windsor & treat your mother to a wonderful meal out, featuring our resident live singer Krystal Blu.
£19.95 per person with a glass of Bucks Fizz on arrival.
Children under 5 eat free.
To Start
• Creamy chicken & sweet corn soup with garlic croutons
• Poached Scottish salmon & prawns with tomato & cucumber salsa
• Crown of melon filled with forest berries & lemon sorbet
• Smooth chicken liver pate with Melba toast & plum chutney
• Potted ham hock with spicy piccalilli & toasted sour dough bread
To Follow
• Roasted Sirloin of English beef with Yorkshire pudding & a thyme and red wine gravy
• Breast of corn fed chicken stuffed with olive & sundried tomato with a sage & red wine jus
• Roasted lion of English pork with caramelized apple sauce & crackling
• Baked Somerset brie with rocket salad & Cumberland sauce (V)
• Stuffed lemon sole with spinach langoustine mousse & a lemon and chive sauce
All served with thyme roasted potatoes and seasonal vegetables
Sweets
• Warm apple crumble with vanilla pod ice cream
• Panatone bread & butter pudding with brand custard
• Glazed lemon tart with berry pressing & Cornish clotted cream
• Fresh fruit salad with raspberry sorbet
• A selection of English cheese & biscuits
EASTER SUNDAY 2011
Enjoy Easter Sunday & let someone else do the cooking!
£19.95 per person including an Easter egg for all children
Children under 10 eat free
2 Course Buffet Menu
• Chef soup of the day
• Freshly baked bread rolls
Cold buffet
• Selection of Cold Salads
• Decorated cold meat platter
• Mixed Seafood platter
Hot Buffet
• Carved Sirloin of English Beef with Yorkshire puddings & red onion gravy
• Carved leg of English lamb with garlic & rosemary sauce
• Honey glazed gammon ham with pineapple & raisin sauce
• Spinach & blue cheese lasagna with beetroot crisp (V)
• Grilled cod fish fillet with spring onion & chilli salsa
• Thyme roasted potatoes with sautéed onions
• Selection of seasonal vegetables
Sweet Buffet
• Selection of home-made cheese cake & gateau
• Cream filled profiteroles with hot chocolate sauce
• Selection of seasonal fruits
• Stilton Cheeses with celery, grapes, chutney & wheat biscuits
Steak Night
Join us every Monday night for steak night.
Choose any steak from our menu & get a free pint or glass of wine
Fish on Fridays
Join us every Friday for a selection of fresh fish dishes.
Including our fish & chips offer: fish & chips & a glass of wine or pint for only £9.95 per person
2 for £10.00
Choose 2 courses for only £10.00 per person. Applies Monday to Friday lunchtimes.
